hi Mia! i was wondering about the same thing — but i suppose since the Chinese love crispy pork skin that this was meant to do that. we’ll have to find someone who has it so we can ask him/her!
hi norm, what kind of recipe are you looking for? soup? stir-fry? noodles? let me know and i’ll see what i can do.
Hi Stef! I would loove to have one too – specially if we move to NC, we can do this in the backyard. I don’t know how crisp the pig skin gets though.
Looking for a good chinese clam recipe
hi Mia! i was wondering about the same thing — but i suppose since the Chinese love crispy pork skin that this was meant to do that. we’ll have to find someone who has it so we can ask him/her!
hi norm, what kind of recipe are you looking for? soup? stir-fry? noodles? let me know and i’ll see what i can do.