Use pork butt if you can find it. Pork shoulder is okay too but pork butt has better marbling and it's easier to cut...
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Journaler
Strawberry Smoothie
1 1/2 cups frozen strawberries a cup of organic low-fat plain yogurt (or you can use vanilla) 1/2 cup rice milk (or...
Why do we need government to regulate our food choices?
The good: People are really taking a stand against junk food. The bad: More government intervention isn't the answer...
IMBB #15: Port Wine Jelly
My first entry into IMBB: Port Wine Jelly Encouraged by fellow Filipino foodies/bloggers Stel, CeliaK and Karen, I...
Healthy Food, Alice Waters and The Edible Schoolyard
As homeschoolers we have the special privilege of having most of our meals at home. As a mom, I don't have to worry...
Hamantaschen
A joint effort between 14-yo daughter and me. I made the dough early in the day, meaning to roll, fill and bake in the...
Classic Sandwich Bread, a King Arthur Flour Recipe
Recipe here.
Jiaozi, Pork Dumplings, or Siomai (Siu mai)
The Chinese pork dumpling recipe, which I just finished posting here, is so versatile: the filling can be used for...
planted out today
broccoli raabgaleux d'eysine squashsummer solstice zucchini mix