stef | ... and these Thy gifts ...

Butternut Squash Risotto

by stef | Nov 4, 2005 | Foodie

Recipe in a bit.

by stef | Nov 1, 2005 | Food

Some of you know how much of an Alford and Duguid fan I am. This bread is from their book Home Baking. It's simply...

by stef | Nov 1, 2005 | Foodie

Yummy. Slice sweet potato really thin, with a mandoline or a sharp knife. Toss with a bit of melted butter and/or...

by stef | Nov 1, 2005 | Foodie

2 lb. boneless beef chuck, cut into 1-inch pieces 2 tablespoons all-purpose flour 1 teaspoon salt 1/2 teaspoon black...

by stef | Nov 1, 2005 | Roman Catholic

Recipes to Sanctify Hallowe'en -- a compilation of recipes from fellow homeschooling mom Jennifer Miller who writes...

by stef | Nov 1, 2005 | Foodie

My kids' halloween party cupcakes -- victims of poor planning. For weeks they were telling me the party was going to...

by stef | Nov 1, 2005 | Foodie

This soup is from a recipe in the October 1998 issue of Gourmet. A reader had requested the recipe after having David...

2 pounds mushrooms (button or a mix) 2 cups finely chopped onions 8 cups water 1 teaspoon salt Trim and chop mushrooms...

by stef | Oct 31, 2005 | Sporadic Crafter

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