Still some things left undone from last week’s menu, so doing those first and then adding these to this week’s lineup:
1. turkey embutido ***
2. edamame with orange-soy dressing ***
3. chicken apritada ***
4. blueberry yogurt cake
5. sesame broccoli ***
6. Chinese ham with pineapple sauce ***
7. wine-braised chuck roast with roasted turnips ***
8. sauteed pak choi and other garden greens ***
9. avocado-chocolate pudding ***
10. tomato concassé ***
11. curried carrot soup ***
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