Truthsayer

For recipes, click here. Continue reading

This turned out too purple, so I need to change the proportions of black rice to white rice. Continue reading

Wish I had some salted duck eggs. Continue reading

busy-busy so i haven’t been able to do any updates here. still need to link LOTS of pics. let’s see: february and march were super-busy with traveling back and forth to st. lou. but all of us were glad to… Continue reading

[sigh…] it’s been cold and gloomy outside the past several days! i’m getting a bit tired of it, though i’m glad too ’cause i got to really focus on testing recipes and writing. planted out the Ben Sarek Black Currant… Continue reading

Paco and Migi requested their favorite chicken wings as it’s been months since I last made them. We are trying to eat more healthy food, but this weekend was a “break”, so I said yes. I first had this at… Continue reading

Thursday when the meat came and there was a package of ground sirloin, my first thought was: burgers! I have NOT had a decent burger in months. This is not fine cuisine we’re talking about. It’s soooo far removed from… Continue reading